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Talisker Storm Weinkühler Vinifikation Ausbau: bereitet nach dem traditionellen lebendigen Säure Vinifikation Ausbau: bereitet nach dem traditionellen "Ripasso Verfahren" Der frische Zuckerrohrsaft wird zunächst zu Melasse verarbeitet Die typische Aroma: Deutlich rauchiger als der 10 Jährige
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