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Terroir al Limit: Terra de Cuques 2022 Kierdorf the grapes undergo a second the grapes undergo a second manual selection on the sorting table before being gently pressed Die GOLD Edition wird vollständig von Hand geblasen — zwei Glasmacher brauchen für ein Glas rund eine Viertelstunde The white wine then matures for six months in concrete tanks Winemakers Dominik Huber and Tatjana Peceric spontaneously ferment the whole bunches in steel and concrete tanks
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